Tater tot breakfast casserole is a delicious and hearty dish that typically includes ingredients like tater tots, eggs, cheese, and various other breakfast items. Here’s a basic recipe to get you started:
Ingredients:
- 1 pound tater tots
- 8 large eggs
- 1 cup milk
- 1 cup shredded cheddar cheese
- 1/2 cup diced ham or cooked sausage (optional)
- 1/2 cup diced bell peppers
- 1/4 cup diced onion
- Salt and pepper to taste
- Chopped green onions or parsley for garnish (optional)
Instructions:
- Preheat your oven to 375°F (190°C).
- In a greased baking dish, spread the tater tots evenly.
- In a bowl, whisk together the eggs, milk, salt, and pepper.
- Sprinkle the diced ham or sausage, bell peppers, and onions over the tater tots.
- Pour the egg mixture over the tater tots and other ingredients.
- Sprinkle the shredded cheddar cheese on top.
- Bake in the preheated oven for about 25-30 minutes or until the eggs are set and the cheese is melted and bubbly.
- Remove from the oven and let it cool for a few minutes before serving.
- Garnish with chopped green onions or parsley if desired.
Feel free to customize this recipe by adding other ingredients you enjoy, such as mushrooms, tomatoes, or different types of cheese. It’s a versatile dish that can be adapted to suit your taste preferences.
