Sure, here’s a simple recipe for a classic homemade salsa:
Ingredients:
- 4 large ripe tomatoes, diced
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 jalapeño pepper, seeded and finely chopped (adjust according to your spice preference)
- 1/4 cup fresh cilantro leaves, chopped
- Juice of 1 lime
- Salt and pepper to taste
Instructions:
- In a mixing bowl, combine the diced tomatoes, chopped onion, minced garlic, chopped jalapeño, and chopped cilantro.
- Squeeze the lime juice over the mixture.
- Season with salt and pepper to taste.
- Stir well to combine all the ingredients.
- Taste and adjust seasoning if necessary.
- Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.
- Serve chilled with tortilla chips or as a topping for tacos, burritos, nachos, or grilled meats.
Feel free to customize this salsa recipe to your taste by adding ingredients like diced bell peppers, corn, black beans, or mango for a variation. Enjoy!
