Here’s a simple recipe for peach cobbler filling that you can use to make a delicious cobbler whenever you like. This recipe is perfect for canning and storing in jars:
### Peach Cobbler Filling
**Ingredients:**
– 4 cups fresh or frozen peaches, peeled and sliced
– 1 cup granulated sugar
– 1/2 cup light brown sugar
– 1/4 cup cornstarch
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1 tablespoon lemon juice
– 1/2 teaspoon vanilla extract (optional)
– 1/4 teaspoon salt
**Instructions:**
1. **Prepare the Peaches:** If using fresh peaches, peel and slice them. If using frozen peaches, thaw them before using.
2. **Mix the Dry Ingredients:** In a large bowl, combine the granulated sugar, brown sugar, cornstarch, cinnamon, nutmeg, and salt.
3. **Combine Peaches and Dry Ingredients:** Add the peaches to the bowl with the dry ingredients. Toss to coat the peaches evenly.
4. **Cook the Filling:** Transfer the peach mixture to a large saucepan. Cook over medium heat, stirring frequently, until the mixture begins to thicken and bubble (about 10-15 minutes). Stir in the lemon juice and vanilla extract, if using.
5. **Prepare Jars:** Sterilize your canning jars and lids according to the manufacturer’s instructions.
6. **Fill Jars:** Carefully ladle the hot peach filling into the sterilized jars, leaving about 1/2 inch of headspace. Wipe the rims of the jars with a clean, damp cloth to remove any residue.
7. **Seal the Jars:** Place the lids on the jars and screw on the bands until they are fingertip-tight.
8. **Process the Jars:** Process the jars in a boiling water bath for 10 minutes to ensure they are sealed properly. Adjust the processing time based on your altitude if necessary.
9. **Cool and Store:** Remove the jars from the water bath and let them cool completely on a clean kitchen towel or cooling rack. Check the seals to ensure they are secure. Store the jars in a cool, dark place.
You can use this peach cobbler filling as a base for your favorite cobbler recipe or as a topping for other desserts. Enjoy!
