If you’re craving a side dish that’s bold, savory, and just a little bit smoky, these Mississippi Mud flavored potatoes are a fantastic choice! Inspired by the robust and tangy flavors associated with Mississippi Mud pie, this dish takes those familiar earthy, spicy, and smoky notes and marries them with crispy, tender potatoes. Whether you’re serving them at a family dinner, BBQ, or just a cozy night in, they’re sure to steal the show.
Ingredients:
- 4 medium-sized russet potatoes (or Yukon gold for creamier texture)
- 2 tbsp olive oil
- 1 tsp smoked paprika
- 1 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp ground black pepper
- 1 tsp chili powder
- 1/2 tsp ground cumin
- 1 tbsp brown sugar
- 2 tbsp hot sauce (or to taste)
- 1 tbsp Worcestershire sauce
- 1/2 tsp salt (adjust as needed)
- Fresh parsley (optional for garnish)
Instructions:
- Prep the Potatoes: Start by washing and scrubbing your potatoes thoroughly. Then, cut them into bite-sized cubes or wedges—whichever you prefer.
- Season the Potatoes: In a large bowl, toss the potato pieces with olive oil. Add the smoked paprika, garlic powder, onion powder, black pepper, chili powder, cumin, salt, and brown sugar. Toss everything until the potatoes are evenly coated with the spices.
- Cooking: Preheat your oven to 400°F (200°C). Spread the seasoned potatoes in a single layer on a baking sheet lined with parchment paper or foil. Bake for 25-30 minutes, flipping halfway through, until the potatoes are crispy on the outside and soft on the inside.
- Finish with Sauce: While the potatoes are baking, combine hot sauce and Worcestershire sauce in a small bowl. Once the potatoes are out of the oven and still hot, drizzle this tangy mixture over the top and toss lightly to coat.
- Garnish & Serve: Optionally, sprinkle freshly chopped parsley over the potatoes for a pop of color and freshness. Serve them immediately alongside your favorite main dishes!
These Mississippi Mud flavored potatoes offer a perfect blend of heat, smokiness, and sweetness—ideal for any occasion when you need a little extra flavor boost. The crispy texture on the outside, combined with a tender inside, makes each bite a delicious mix of savory satisfaction. Enjoy!
