pineapple strawberry mango almond tropical smothie
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A tropical smoothie with pineapple, strawberry, mango, and almond sounds absolutely delicious! Here’s a simple recipe you can try:
Ingredients:
- 1 cup fresh or frozen pineapple chunks
- 1 cup fresh or frozen strawberries
- 1 cup fresh or frozen mango chunks
- 1 tablespoon almond butter or a handful of almonds
- 1 cup coconut water or almond milk (for a creamier texture, you can use coconut milk)
- Ice cubes (optional, if you prefer a colder smoothie)
Instructions:
- If using fresh fruit, wash and prepare them by cutting into chunks.
- Place pineapple, strawberries, mango, and almond butter (or almonds) into a blender.
- Add coconut water or almond milk.
- If desired, add a handful of ice cubes for a colder smoothie.
- Blend until smooth and creamy.
- Taste and adjust sweetness by adding honey, agave syrup, or a few drops of vanilla extract if needed.
- Pour into glasses and serve immediately.
Variations:
- You can add a banana for added creaminess and sweetness.
- Substitute almond butter with Greek yogurt for a protein boost.
- Add a handful of spinach or kale for extra nutrients without altering the taste much.
Enjoy your refreshing tropical smoothie!