Slow cooker butter chicken lasagna combines the rich flavors of butter chicken with the comforting layers of lasagna. Here’s a basic recipe to get you started:
Ingredients:
For the Butter Chicken:
- 1.5 lbs (680g) boneless, skinless chicken thighs or breasts, cut into bite-sized pieces
- 1 onion, finely chopped
- 4 cloves garlic, minced
- 1-inch piece of ginger, grated
- 1 cup (240ml) tomato puree
- 1 cup (240ml) heavy cream
- 2 tablespoons butter
- 2 tablespoons garam masala
- 1 tablespoon ground coriander
- 1 tablespoon ground cumin
- 1 teaspoon turmeric
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh cilantro, chopped (for garnish)
For the Lasagna:
- 9 lasagna noodles, cooked according to package instructions
- 2 cups (480ml) shredded mozzarella cheese
- 1 cup (240ml) ricotta cheese
- 1/2 cup (120ml) grated Parmesan cheese
Instructions:
- In a skillet over medium heat, melt the butter. Add the chopped onion and cook until translucent, about 5 minutes. Add the minced garlic and grated ginger, and cook for another 2 minutes.
- Add the chicken pieces to the skillet and cook until browned on all sides, about 5-7 minutes.
- Stir in the tomato puree, heavy cream, garam masala, ground coriander, ground cumin, turmeric, paprika, salt, and pepper. Mix well to combine. Let the mixture simmer for 10-15 minutes, allowing the flavors to meld together. Remove from heat.
- In a mixing bowl, combine the shredded mozzarella cheese and ricotta cheese.
- To assemble the lasagna, spread a thin layer of the butter chicken mixture in the bottom of the slow cooker. Place a layer of cooked lasagna noodles on top, followed by a layer of the cheese mixture. Repeat the layers until all ingredients are used, finishing with a layer of cheese on top.
- Cover the slow cooker and cook on low for 4-6 hours or on high for 2-3 hours, or until the cheese is melted and bubbly.
- Once cooked, sprinkle the grated Parmesan cheese on top and let it sit for a few minutes before serving.
- Garnish with fresh chopped cilantro before serving.
Enjoy your slow cooker butter chicken lasagna!