It seems like you might be referring to a specific product or recipe, but the phrase “grandma’s rich shelled nut-butter” is not clear enough for me to provide specific information. However, if…
Month: December 2023
Mexican stuffed shells
Certainly! Mexican stuffed shells are a delicious twist on the classic Italian dish. Here’s a tasty recipe for you to try: Ingredients: For the Stuffed Shells: 1 box (12 ounces) jumbo pasta…
Cran-apple sauce
Recipe : Ingredients: 4 cups fresh or frozen cranberries 4 cups peeled, cored, and chopped apples (such as Granny Smith or Gala) 1 cup water 2 cups granulated sugar (adjust according to…
Peppermint Mocha
Recipe for making a Peppermint Mocha: Ingredients: 1 shot of espresso or 1/2 cup of strong brewed coffee 1 cup of milk (you can use any type of milk, such as whole…
Classic Stuffed Mushrooms
Recipe for classic stuffed mushrooms: Ingredients: 20 large white mushrooms, cleaned and stems removed 1/2 cup breadcrumbs 1/2 cup grated Parmesan cheese 1/4 cup chopped fresh parsley 3 cloves garlic, minced 1/4…
Cannelloni
Recip : Ingredients: For the Cannelloni Filling: 250g ricotta cheese 200g spinach, cooked and chopped 100g pancetta, diced and cooked Salt and pepper to taste Nutmeg (optional), grated 1 cup Parmigiano-Reggiano, grated…
Semolina fettuccelle with tuna in capers oil, red onion, and tomatoes
Semolina fettuccelle with tuna in capers oil, red onion, and tomatoes is a flavorful and satisfying combination. Here’s a simple recipe for you: Ingredients: 8 ounces semolina fettuccelle pasta 2 cans (about…
Linguine alle Vongole
Recipe for Linguine alle Vongole: Ingredients: 400g linguine pasta 1 kg fresh clams (Vongole) 4 cloves garlic, finely chopped 1/2 teaspoon red pepper flakes (optional, for some heat) 1/2 cup fresh Italian…
pasta alla puttanesca
Recipe for Pasta alla puttanesca: Ingredients: 400 grams (14 ounces) of spaghetti or your favorite pasta 2 tablespoons olive oil 4 cloves garlic, minced 1-2 teaspoons red pepper flakes (adjust to taste)…
Seafood pasta with garlic butter sauce
Recipe : Ingredients: 8 oz (about 225g) of your favorite pasta (linguine, fettuccine, or spaghetti work well) 1 pound (about 450g) mixed seafood (shrimp, scallops, mussels, and/or clams), cleaned and deveined 4…